Typical Balinese Chicken Pelecing |
Ingredients:
- 1 whole young chicken
- 2 oranges limes
- 50 ml cooking oil
- 1 tsp sugar
- ½ ltr cooking oil for frying
- 7 pieces if you like spicy red pepper can be added
- 5 pieces of cayenne pepper
- 3 cloves garlic
- 3 eggs hazelnut
- 1 tsp shrimp paste
- 1 ½ tsp salt
- Chicken covered with salt water, let stand for 15 minutes. Then baked until ¾ cooked.
- Heat the cooking oil. Then the fried chicken that has been burned until cooked.
- Saute the mashed until fragrant and cooked.
- Then enter the granulated sugar and 50 ml of water stir.
- Add chicken inverted until flavors mingle.
- Serve with warm rice. Good luck.
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