Fried Rice Aceh |
Ingredients:
- 2 plates of white rice
- Salty soy sauce / soy sauce, to taste.
- Red chili, to taste.
- Shrimp paste, to taste.
- 3 cloves Onion
- 2 cloves garlic
- Pepper, to taste.
- 4 seeds Pecan
- A little nutmeg
- 1 bean Tomato
- if should like to add the oyster sauce when sautéing spices
- Edible oil (cooking oil) to taste.
- Pickled Red Onions
- Red onion 4 cloves finely chopped
- Soak chilies in hot water, and then give vinegar, if you do not like to use vinegar, may also be replaced with lemon.
- Rice was given soy sauce and then mixed well and allowed to stand for a while,
- then saute ground spices until fragrant add the salt, just enter the rice that has been mixed with soy sauce.
- Aduk2 continued until well blended spices and rice.
- When almost cooked put chopped onions and celery.
- Ready to serve with complementary pickled onions, sliced tomatoes, fried onions and crackers.
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